HOSPITALITY AT GUARDS POLO CLUB Our food may contain nuts, derivatives of nuts or other allergens. If you suffer from an allergy or food intolerance, please notify a manager. We are happy to cater for special requirements. Please note that our menu offerings are subject to seasonal availability and may change. WELCOME DRINK Kokum sparkler Kokum juice with soda, black salt, basil seeds Curry leaf mojito White rum, muddled curry leaves, lime, jaggery syrup BUFFET (family service) Avocado bhel puri Crunchy puffed rice tossed with avocado, tamarind chutney, pomegranate, microgreens Tandoori broccoli with truffle yoghurt Charred broccoli florets marinated in kasundi mustard, served with truffle-infused raita Chicken tikka taco Soft mini tacos filled with smoky tikka, pickled onions, mint chutney crema Charred tandoori paneer cubes Smoky Himalayan paneer marinated in saffron yoghurt and slow-roasted Saffron and rose pulao Assorted Indian breads Olive naan, garlic kulcha, and beetroot paratha Chargrilled corn and methi salad Apple and fennel slaw with nigella seeds Kale and quinoa kofta curry Superfood koftas in a cashew-tomato sauce Roasted pumpkin and lentil stew Spiced with cinnamon and cardamom Slow-cooked lamb rogan josh Kashmiri-style lamb with a rich, spiced tomato gravy Chicken chettinad ballotine Rolled chicken breast filled with a masala mousse, served with pepper jus DESSERT STATION Jaggery and ginger sticky toffee pudding Served with cardamom butterscotch sauce Saffron cheesecake with pistachio crust Mango and passionfruit lassi Macarons THE INDIAN POLO DAY 2025
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