HOSPITALITY AT GUARDS POLO CLUB (v) = vegetarian Our food may contain nuts, derivatives of nuts or other allergens. If you suffer from an allergy or food intolerance, please notify a manager. We are happy to cater for special requirements. Please note that our menu offerings are subject to seasonal availability and may change. SAMPLE MENU Fresh baked Wildfarmed sourdough Whipped butter (v) La Latteria burrata English pea pesto, basil oil, San Manzano tomato, smoked crème fraiche (v) Roasted corn-fed chicken breast Honey roasted carrot purée, hash brown, ratatouille, tomato vinegarette, jus Citrus meringue tart Lemon and yuzu curd, citrus confit, pink grapefruit, toasted sesame sponge, lemon sorbet THE ARCHIE DAVID CUP FINAL
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